Clinical Nutritionist and Raw Food Chef, Debbie Buddle, offers many different wholefood workshops that are vegan, free from gluten, dairy, refined sugars and additives. At RawHQ we believe food is fuel and therefore learning how to include plant based options can be a life changing experience – the benefits are significant.
Debbie offers a range of workshops and in every class she will discuss the nutritional benefits, the tools you require and demonstrate techniques so you can recreate the recipes provided at home. So, if you would like to learn how to make incredible tasty foods and healthy treats using wholefoods, then Debbie’s workshops are ideal.
Debbie’s classes will most definitely motivate and inspire you to make the change. Plant based recipes provided and tasting is compulsory!
PRIVATE AND CORPORATE WORKSHOPS
Debbie also offers private workshops which are tailored specifically to your needs or employee welfare.
Contact Debbie@rawhq.co.nz for further information.